Coconut chocolate bars: an irresistible treat!
published on 15 September, 2017 at 11:07
It is so easy to make these at home! You will only need 5 ingredients!INGREDIENTS
100ml whipping cream
40g butter
80g sugar
200g shaved coconut
milk chocolate
DIRECTIONS
Melt the butter in the whipping cream, add the sugar and then the shaved coconut. Wait until the liquid has been absorbed. Spread out the mixture and form a compact dough, cut it into 10 pieces and freeze them for one hour. Once they have hardened, dip them in the melted chocolate. Refrigerate them for an additional 30 minutes and serve!
more
more from Cookist
-
1:14 Salzburg Nockerl
2228 VIEWSCookist -
0:43 SPORCAMUSS: how to make them perfectly at home
16212 VIEWSCookist -
0:32 CHICKPEA CRACKERS: extra CRUNCHY and ready in A FEW MINUTES
154 VIEWSCookist -
0:32 HOMEMADE NACHOS: they'll be EXTRA CRISPY!
97 VIEWSCookist -
0:23 PARMESAN CHEESE BITES: with just 2 INGREDIENTS!
6903 VIEWSCookist -
0:22 BANANA CHIPS
18944 VIEWSCookist -
0:28 Potato Puff Pastry Tart (Crispy, Cheesy & Ready in 20 Minutes)
1503 VIEWSCookist -
0:47 Whipped butter: delicious and extra creamy
3394 VIEWSCookist -
0:48 Cheese Naan Bread: how to make it at home in a few steps!
2243 VIEWSCookist -
0:51 EXOTIC GANAHCE with MANGO and PASSION FRUIT: perfect for your summer desserts
41 VIEWSCookist -
0:44 GRILLED SWORDFISH
60 VIEWSCookist -
0:47 PISTACHIO GANACHE
290 VIEWSCookist -
1:04 ENDLESS HOMEMADE YOGURT: you'll only need 2 INGREDIENTS
33 VIEWSCookist -
2:10 SACHERTORTE
57 VIEWSCookist -
2:35 TENDER BEEF STEW
134 VIEWSCookist -
0:48 STRAWBERRY GANACHE: creamy and colorful, perfect for your desserts!
302 VIEWSCookist















