Braided chocolate bar: a delicious dessert that is ready in minutes!

published on 3 October, 2017 at 11:50
All you need are two ingredients to make this tasty snack. How can you resist?

INGREDIENTS
1 sheet of puff pastry
1 chocolate bar
chopped hazelnuts
1 egg yolk

DIRECTIONS
Place a bar of chocolate in the center of a sheet of puff pastry. Slice the puff pastry, on both sides of the chocolate, into 1cm wide strips. Fold over and seal the top and bottom edge of the pastry sheet and start braiding the strips. Brush the top with some egg wash and sprinkle with some chopped hazelnuts. Refrigerate for 30 minutes, and then bake at 180° for 20 minutes. Let it cool a bit before serving.
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