Chocolate pastry braid: a delicious treat ready with 2 ingredients!
published on 26 January, 2021 at 18:55
INGREDIENTS
puff pastry
puff pastry
chocolate bar
METHOD
1. Place the chocolate bar down the centre of the puff pastry.
2. Cut strips on both sides of the puff pastry.
3. Make a braid and bake for 20 minute a 200°C.
2. Cut strips on both sides of the puff pastry.
3. Make a braid and bake for 20 minute a 200°C.
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