Chocolate pastry braid: a delicious treat ready with 2 ingredients!

published on 26 January, 2021 at 18:55
INGREDIENTS
puff pastry
chocolate bar
 
METHOD 
1. Place the chocolate bar down the centre of the puff pastry.
2. Cut strips on both sides of the puff pastry.
3. Make a braid and bake for 20 minute a 200°C.
 
 
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