Lemon garlic chicken: the recipe to make it creamy and tasty

published on 9 September, 2023 at 09:57
Ingredients: 
 
- For the chicken: 
1-2 chicken breasts 
Salt and pepper 
80 g of flour 
Cooking oil 
 
- For the sauce: 
1 tbsp of butter
3 garlic gloves 
Fresh parsley 
Half a lemon (juice) 
1 tsp of flour 
170ml of water or chicken stock 
 
Directions: 
1. Finely chop garlic and parsley. 
2. Season the meat with salt and pepper, then coat with flour. 
3. Fry in a pan with oil until golden on both sides. Then seat aside.
4. Put butter in the same pan. Add minced garlic and lemon juice, too. 
5. Now stir in flour and pour water (or chicken stock). 
6. Lastly add parsley and cook chicken again in this sauce. 
7. Let simmer for 5 minutes. 
 
Credit/Video: Ninik Becker 
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