No-knead mini pizza: the recipe for an original and tasty appetizer

published on 29 August, 2023 at 17:07
Ingredients: 
12 sandwich bread slices 
150 of tomato sauce
100 g of mozzarella cheese
Olives 
Anchovies 
Ham 
Oil, salt, oregano 
Garlic (optional)
 
Directions: 
1. Spread the sandwich bread with a rolling pin. 
2. Make a disk out of it using a cookie cutter. 
3. Mix oil and oregano, then brush the bread with this mixture. 
4. Place the bread into a muffin tray. 
5. Bake at 180° for 12 minutes. 
6. Season tomato sauce with salt, oregano and garlic. 
7. Fill as you like and finish with mozzarella cheese on top. 
8. Bake at 180° for another 5 minutes. 
 
Credit/Video: In cucina con Moka 
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