Sunflower pizza: the perfect recipe for a dinner with friends!
published on 10 January, 2020 at 17:38
INGREDIENTS
• 500g flour
• 320ml water
• 10g brewer's yeast
• 2 tbsp olive oil
• 10g salt
• 2 potatoes
• 1 sausage
• 2 mozzarella
• Tomato sauce
• basil
METHOD
- Knead the pizza dough. Let rise for 1 hour. Chop and boil the potatoes.
- Divide the dough into 2 parts. Allow rising 30 minutes.
- Roll out the cake. Cut the edges and decorate with potato wedges. Spread the middle of the cake with tomato sauce. Put sausage and pour oil.
- Bake for 10 minutes at 180C/350F.
- Slice mozzarella and sprinkle on pizza with basil leaves. Bake another 10 minutes.
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