Eggplants skewers: perfect for a family dinner!

published on 14 October, 2021 at 17:10
These are perfect for a tasty dinner ready in a few steps! 
 
INGREDIENTS
2 Eggplants
40g (1/3 cup) of Breadcrumbs
30g (1/4 cup) of Parmesan cheese
Dry oregano
Salt
Extra virgin olive oil
Cooked ham
180g of Smoked cheese

METHOD
  1. Cut the eggplants lengthwise, then brush them with a drizzle of olive oil.
  2. Pour the grated Parmesan cheese and breadcrumbs into a plate and season with salt, dry oregano, and mix.
  3. Season with a drizzle of extra virgin olive oil and then dip them into the previously prepared breadcrumbs mixture. Bake in the oven at 180°C/356°F for 15 minutes.
  4. Stuf them with a slice of cooked ham and a piece of smoked cheese, roll them out and stick them in the skewer sticks.
  5. Bake in the oven at 180°C/356°F for 15 minutes.
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