Eggplants skewers: perfect for a family dinner!

published on 14 October, 2021 at 17:10

These are perfect for a tasty dinner ready in a few steps!

INGREDIENTS

2 Eggplants

40g (1/3 cup) of Breadcrumbs

30g (1/4 cup) of Parmesan cheese

Dry oregano

Salt

Extra virgin olive oil

Cooked ham

180g of Smoked cheese

METHOD

Cut the eggplants lengthwise, then brush them with a drizzle of olive oil.
Pour the grated Parmesan cheese and breadcrumbs into a plate and season with salt, dry oregano, and mix.
Season with a drizzle of extra virgin olive oil and then dip them into the previously prepared breadcrumbs mixture. Bake in the oven at 180°C/356°F for 15 minutes.
Stuf them with a slice of cooked ham and a piece of smoked cheese, roll them out and stick them in the skewer sticks.
Bake in the oven at 180°C/356°F for 15 minutes.

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