Fried eggplant sticks: a tasty and original recipe

published on 30 June, 2023 at 11:59

Ingredients:

1 large eggplant

Semolina flour

Chickpea flour

Salt

Frying oil

Directions:

1. For starters, cut the eggplant and shape the sticks.

2. Add salt and let rest.

3. Get rid of excess water and dry the eggplant sticks.

4. Mix semolina flour and chickpea flour and use them to coat the sticks.

5. Fry in hot oil.

Credit/Video: Y hoy qué comemos

https://www.youtube.com/watch?v=50DWku-RiGU&ab_channel=Yhoyqu%C3%A9comemos

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