Cabbage patties: the recipe to make them savory in a few minutes

published on 19 April, 2023 at 15:05
Ingredients: 
300 g of cabbage
250 g of potatoes
2 tbsp of grated cheese
Salt and pepper 
1 egg 
4 or 5 tbsp of breadcrumbs 
Olive oil 
 
Directions:
1. Finely cut the cabbage. 
2. Peel and dice the potatoes. 
3. Boil both potatoes and cabbage in hot boiling water for 15 minutes. 
4. Put them in a bowl and blend them. 
5. Now add egg, pepper, salt, cheese and breadcrumbs. 
6. Stir until you get a firm dough. 
7. Shape them into some patties and coat them in breadcrumbs. 
8. Fry them in a pan with some olive oil for 2 minutes on both sides. 

Credit: Succo di mela cucina
 
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