Tuna and potato savory pie: the simple and quick recipe
published on 24 March, 2023 at 16:10
Ingredients:
4 medium potatoes (600g)
Olive oil
Salt and pepper
200/250 g of water
150 g of tuna in oil
Puff pastry (rectangular sheet)
5-6 slices of Emmental cheese
Dried oregano
Cherry tomatoes
Capers
Directions:
1. For starters, cut the potatoes and cook them in a pan with salt and oil.
2. Then add tuna, mix and put aside.
3. Spread the puff pastry and make some holes in it.
4. Fill with cheese, potato and cherry tomatoes.
5. Bake at 180 degrees for 30 minutes.
Credit: Ricette Sfiziose
more
more from Recipe ideas
-
6:10 Upside-down orange pie
781 VIEWSRecipe ideas -
9:55 How to make canapè
380 VIEWSRecipe ideas -
2:40 Puff pastry Christmas tree
791 VIEWSRecipe ideas -
3:58 Stuffed baked potatoes
680 VIEWSRecipe ideas -
5:25 Stuffed crispy eggs
474 VIEWSRecipe ideas -
3:04 Chocolate and almond
144 VIEWSRecipe ideas -
4:01 No bake Christmas log
2591 VIEWSRecipe ideas -
11:14 Coconut and chocolate cake
94 VIEWSRecipe ideas -
4:29 Coconut cookies with 4 ingredients
998 VIEWSRecipe ideas -
5:46 Pork loin with orange
163 VIEWSRecipe ideas -
4:56 Apple and almond flour cake
506 VIEWSRecipe ideas -
9:23 Orange and chocolate Christmas log
600 VIEWSRecipe ideas -
5:17 Spinach and potatoes casserole
898 VIEWSRecipe ideas -
7:23 Christmas fluffy log
391 VIEWSRecipe ideas -
2:13 Coffee fluffy cream
2414 VIEWSRecipe ideas -
8:58 Christmas almond cookies
348 VIEWSRecipe ideas















