Savory pie in 30 minutes: with mushrooms, potatoes, and pancetta!

published on 15 November, 2018 at 13:00

An easy and quick pie that can be made using puff pastry. It ’s perfect to serve for dinner on a chilly evening.

INGREDIENTS
4 boiled potatoes
salt
pepper
1 egg
50g Parmesan cheese
300g mushrooms
150g pancetta
2 sheets of puff pastry
provola cheese

DIRECTIONS
1. Place the puff pastry into a cake pan. In the meantime, mix together the potatoes, mushrooms, Parmesan cheese, egg, and pancetta.
2. Fill the puff pastry and add the sliced pancetta.
3. Cover with the other sheet of puff pastry and brush the top with egg wash.
4. Bake at 180°C for 30 minutes.

Cookist 1.414 video • 10 photo

47.653.958 views

1:04 ENDLESS HOMEMADE YOGURT: you'll only need 2 INGREDIENTS
16 VIEWS
Cookist
2:10 SACHERTORTE
37 VIEWS
Cookist
2:35 TENDER BEEF STEW
119 VIEWS
Cookist
0:48 STRAWBERRY GANACHE: creamy and colorful, perfect for your desserts!
268 VIEWS
Cookist
2:49 PROTEIN PANCAKES: extra FLUFFY and perfect if you're on a DIET
255 VIEWS
Cookist
1:24 MOUSSELINE CREAM
4752 VIEWS
Cookist
0:47 CINNAMON LOAF CAKE: it tastes like AUTUMN!
200 VIEWS
Cookist
2:38 Braised beef
1209 VIEWS
Cookist
0:52 GRATINATED SHRIMPS
288 VIEWS
Cookist
0:31 No-Bake Chocolate Cornflake Clusters (Easy 15-Minute Crunchy Treat)
3710 VIEWS
Cookist
0:57 JAPANESE PANCAKES: the SECRET to make them EXTRA FLUFFY
2640 VIEWS
Cookist
1:05 SALT BREAD SHIO PAN: they're so CRUNCHY and full of BUTTER!
928 VIEWS
Cookist
0:35 You'll love this 2 INGREDIENTS CAKE!
10402 VIEWS
Cookist
1:22 12-TABLESPOON CAKE
103221 VIEWS
Cookist
1:02 ITALIAN BAKED EGGS
714 VIEWS
Cookist
4:23 BOLOGNESE ragù: how to perfectly make this TRADITIONAL ITALIAN RECIPE
11 VIEWS
Cookist

)