Eggplant medallions: the quick recipe for a delicious dinner!

Name: Eggplant medallions: the quick recipe for a delicious dinner!
Uploaded: 2022-11-08T11:40:00Z
Duration: PT209.220S
Channel: Food Inspiration

published on 8 November, 2022 at 12:40

INGREDIENTS
1 eggplant
150g cheese
100g (1 cup) breadcrumbs
40g (4 tbsp) parmesan
Parsley
2 eggs
150g ham
Salt

METHOD

Cut the eggplant.
Make a mixture of breadcrumbs, parsley, Parmesan, and salt.
Beat the eggs with a pinch of salt.
Stuff the eggplant slices with ham and cheese. Dip in egg mixture and breadcrumb mixture twice.
Fry in a little oil. Serve.

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