Cabbage rolls with potato and ham: the tasty and simple meal
published on 3 August, 2022 at 16:17
Ingredients:
Cabbage
700 gr of potatoes
40 gr of Parmesan cheese
2 slices of cooked ham
1 egg
Salt to taste.
diced cheese to taste
breadcrumbs to taste
oil to taste
Directions:
1. Boil the potatoes and mash them.
2. Add parmesan, cooked and egg.
3. Boil the cabbage for a minute and then pass each leaf in cold water.
4. Form the rolls and place them in the pan.
5. Cover with butter and bake at 200 ° for 25 minutes.
Credit: le ricette della nonna
https://www.youtube.com/watch?v=qbf3J5CQ1ww&ab_channel=lericettedellanonna%2a-%2a
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