Chicken thighs with sauce: the easy and creamy meal to try

published on 21 February, 2022 at 16:39

Ingredients:

8 Chicken thighs

Salt and pepper

Spice mix

1 onion

1 tomato

500 ml milk

30 g flour

3 garlic cloves

Dill

1 tsp of sugar

Oil

Directions:

1. Cut the chicken thighs and season them with salt, pepper and spices.

2. Brown the chicken in a pan with oil and then add onion and tomato.

3. Mix 100ml of milk with flour, garlic, dill and sugar.

4. Add other milk (400 ml) and pour the mixture in the pan.

5. Cook for about 30 minutes and enjoy this recipe.

Credit: VkusnaiaVkusniatina https://www.youtube.com/watch?v=4bWykoWgGhs&ab_channel=VkusnaiaVkusniatina

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