Greek cheese pie: the savory recipe to absolutely try

published on 15 February, 2022 at 13:56
Ingredients:
250g Feta cheese, break into crumbs
Spring onion & parsley
2 eggs + pepper
5 - 6 sheets of filo pastry
A bowl of melted butter
Sesame seeds
 
Directions:
1. Crumbles the feta cheese first.
2. Then add spring onion, parsley, eggs and pepper.
3. Spread the melted butter on the filo pastry and fill it.
4. Roll the filo pastry and place it into the mold.
5. Spread with olive oil and bake at 180° (356°F) for 30 minutes.
 
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