White cake with cream filling: the easy and delicious dessert to try

published on 21 February, 2023 at 15:43

Ingredients:

- For the batter:

120 g of flour

180 g of powdered sugar

4 large eggs

80 g of potato starch

80 g of butter

16 g of baking powder

1 packet of vanillin

- For the filling:

500 ml of whipping cream

60 g of sugar

- For decoration:

Powdered sugar

Directions:

1. Whisk eggs and powdered sugar until you get a fluffy and foamy batter.

2. Add melted butter, flour, potato starch, vanillin and lastly baking powder.

3. Stir well until all the ingredients are well combined.

4. Pour the batter in a buttered baking tray.

5. Bake in a pre-heated static oven at 180 degrees for about 20 minutes.

6. Cut the cake in half.

7. Whip cream and sugar, then use this mixture to fill the cake.

8. Decorate with powdered sugar.

Credit/Video: Un Sorriso a Tavola

https://www.youtube.com/watch?v=f-fV6oyzfzE

Recipe ideas 4.361 video • 0 photo

28.518.644 views

6:10 Upside-down orange pie
801 VIEWS
Recipe ideas
9:55 How to make canapè
392 VIEWS
Recipe ideas
2:40 Puff pastry Christmas tree
797 VIEWS
Recipe ideas
3:58 Stuffed baked potatoes
695 VIEWS
Recipe ideas
5:25 Stuffed crispy eggs
481 VIEWS
Recipe ideas
3:04 Chocolate and almond
152 VIEWS
Recipe ideas
4:01 No bake Christmas log
2597 VIEWS
Recipe ideas
11:14 Coconut and chocolate cake
97 VIEWS
Recipe ideas
4:29 Coconut cookies with 4 ingredients
1008 VIEWS
Recipe ideas
5:46 Pork loin with orange
163 VIEWS
Recipe ideas
4:56 Apple and almond flour cake
518 VIEWS
Recipe ideas
9:23 Orange and chocolate Christmas log
607 VIEWS
Recipe ideas
5:17 Spinach and potatoes casserole
907 VIEWS
Recipe ideas
7:23 Christmas fluffy log
394 VIEWS
Recipe ideas
2:13 Coffee fluffy cream
2420 VIEWS
Recipe ideas
8:58 Christmas almond cookies
350 VIEWS
Recipe ideas

)