Milk donut: fragrant, quick and easy to prepare!

published on 4 December, 2021 at 18:50

This cake is perfect for a tasty breakfast or snack!

INGREDIENTS

250g (2 cups) of all-purpose flour
130g (1/2 cup + 2 tbsp) of sugar
16g (1 tbsp) of baking powder
1 pinch of salt
1 egg
200ml (1 cup) of milk
90g (1/2 cup) of butter (melted)
1 tsp of vanilla extract

METHOD

In a bowl add the 00 flour, sugar, baking powder, and a pinch of salt, then mix the powders quickly with a hand whisk.
In another bowl add the egg, then add the milk and melted butter. Then add the vanilla extract and mix with a whisk.
Finally, add the liquids to the "powders" and mix with a whisk until all lumps are removed.
Grease a mold (21cm mold size) and pour in the mixture.
Bake at 175°C for about 30 minutes in a static oven.

------------------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 6.415 video • 0 photo

105.993.230 views

)