Homemade cherry pudding: the creamy and tasty dessert

published on 1 June, 2020 at 17:14
Ingredients:
Cherry sauce:
300 gr cherries
60 gr sugar
2 tablespoons of flour or corn starch
3 spoons of water
 
Cherry pudding:
4 tbsp sugar
500 ml cherry juice
Whipped cream to decorate
1package of powdered strawberry pudding
 
Directions:
Sauce: cook the cherries in the pan with the sugar. Then mix flour and water, add to the rest and mix.
In a saucepan, heat cherry juice, sugar and pudding mix.
Assemble everything in the glasses and serve.
 
Credit: Ninik Becker  https://www.youtube.com/watch?v=aEB3BUEBNx4&t=4s
 
 
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