Cherries creamy cake: it will melt in your mouth!

published on 18 June, 2020 at 15:26
Fantastic! Your family will devour this cake. The best dessert we've ever eaten in our life!

INGREDIENTS
400g (1 ½ cup) Cottage cheese
3 eggs
8g (2 tsp) Sugar
60g (¼ cup) Greek yogurt
80g (¼ cup) Honey
60g (4 ½ tbsp) Corn starch
2.5g (½ tsp) Salt
5ml (1 tsp) Vanilla
Cherries – 100g / 3.53oz
 
METHOD
  1. In a bowl add cheese, greek yogurt, eggs, sugar, salt, honey, vanilla and corn starch. Mix all together.
  2. Pour the mixture and add cherries on the top. BAKE AT 180C for 25-35 minutes. Decorate with icing sugar.
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