Cherries creamy cake: it will melt in your mouth!

published on 18 June, 2020 at 15:26

Fantastic! Your family will devour this cake. The best dessert we've ever eaten in our life!

INGREDIENTS

400g (1 ½ cup) Cottage cheese

3 eggs

8g (2 tsp) Sugar

60g (¼ cup) Greek yogurt

80g (¼ cup) Honey

60g (4 ½ tbsp) Corn starch

2.5g (½ tsp) Salt

5ml (1 tsp) Vanilla

Cherries – 100g / 3.53oz

METHOD

In a bowl add cheese, greek yogurt, eggs, sugar, salt, honey, vanilla and corn starch. Mix all together.
Pour the mixture and add cherries on the top. BAKE AT 180C for 25-35 minutes. Decorate with icing sugar.

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