How to duplicate brewer's yeast

Name: How to duplicate brewer's yeast
Uploaded: 2020-04-06T08:22:35Z
Duration: PT101.734S
Channel: Recipe ideas
Description: Ingredients:42gr Brewer's yeast42gr of water190gr of flour Preparation:Dissolve the brewer's yeast in the water, then add the flour. Form a loaf and put it in the fridge to rise for 24 hours. It will then be ready for use. After 24 hours you can also freeze it. Credit: Akemitika https://www.youtube.com/watch?v=6rAM9BBIVH0

published on 6 April, 2020 at 10:22

Ingredients:

42gr Brewer's yeast

42gr of water

190gr of flour

Preparation:

Dissolve the brewer's yeast in the water, then add the flour. Form a loaf and put it in the fridge to rise for 24 hours. It will then be ready for use. After 24 hours you can also freeze it.

Credit: Akemitika https://www.youtube.com/watch?v=6rAM9BBIVH0