Coconut biscuits: the easy way to make them delicious

published on 24 October, 2020 at 09:57

Ingredients:

125 gr melted butter

100 gr brown sugar

1 egg

2 tablespoons of honey

125 gr flour

1/2 tsp baking soda

145 gr coconut flour

Directions:

In a bowl, mix the butter with brown sugar, egg, honey, flour, baking soda and coconut. Mix the ingredients well and leave in the fridge for 30 minutes.

Then form the biscuits and bake at 356°F (180°) for 10 minutes.

Credit: Pastry Designs https://www.youtube.com/watch?v=hE7cp-smrpU&ab_channel=PastryDesigns

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