Beer chicken: the Italian recipe to prepare a juicy and tasty meal

published on 5 October, 2020 at 12:41
Lara is an Italian woman who loves cooking. Let's see the beer chicken recipe.
 
Ingredients:
1 chicken
flour to taste
500ml of beer
oil to taste
Salt to taste.
1 teaspoon of spicy paprika
3 onions
3 carrots
1 knob of butter
sage to taste
rosemary to taste
 

Directions:
Cut the carrots and onions. Then melt a knob of butter in a pan with the oil, add sage, rosemary and paprika.
Then add carrots and onion, cook.
Then flour the chicken and brown it, add the carrots and onions.
Add the salt and the beer, cook for 40/45 minutes.
 
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