Chicken in a jar: the method for a tender and juicy meat!

Chicken in a jar: the method for a tender and juicy meat!

published on 5 March, 2020 at 18:47
Pour the meat into a jar and bake. You've never had a chicken so juicy and tender!

*Use a jar made of heat resistant glassware.

INGREDIENTS
• 1 chicken
• garlic
• salt
• pepper
•bay leaf
• spices (optional)
• 2 onions
• 1 bell pepper
 
METHOD
  1. Chickens sprinkle with salt, pepper and spices. Chop garlic, onion, pepper. Put chicken and vegetables in a jar.
  2. Put a jar with chicken in a cold oven. Bake for 1.5 hours at 180 ° C / 350 ° F.
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