Marinated chicken legs: tender and tasty to serve with potatoes!

published on 5 November, 2021 at 20:15
Tender and full of flavor, try chicken legs in this way and you won't regret it! 
 
INGREDIENTS
5 chicken legs
4g (1 tsp) paprika
6g (1 ½ tsp) salt
4g (1 tsp) pepper
200g (1 cup) yogurt
2- 3 potatoes

METHOD
  1. Make a marinade mixing yogurt with paprika, salt, and pepper.
  2. Make cuts on chicken legs and cover them with marinade. Place them in a pan and add potatoes.
  3. Bake at 180°C for 45 minutes. Serve.
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