Rice donuts

published on 17 March, 2018 at 12:43
Ingredients
5 cups mini marshmallows
3 tbsp butter
5 cups puffed rice
100g dark chocolate
50g fresh cream
hazelnuts
 
Method
Into a bowl put marshmallows, add butter and microwave for 1,5 min. Stir the mixture and add puffed rice, mix until combine.
Cooled treats put on a parchment on the cutting board and make circles with glass, then make small holes in donuts’ centers.
Dip donuts into bowl with dark chocolate and sprinkle with chopped hazelnuts.
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