Rice pizza: a delicious meal that will amaze your guests
published on 28 April, 2017 at 20:11
INGREDIENTS300g tomato puree
olive oil
basil
300g of rice
water
1 egg
70g of parmesan
cheese
mozzarella cheese
PREPARATION
Pour the sauce into a saucepan with the water, the oil, the basil, the salt and the oregano. Then pour the rice and cook for about 13 minutes, turning frequently, being careful not to burn the rice on the bottom. Let the rice cool, then add the egg and the Parmesan. Mix everything and pour half of it into a baking pan of 24 cm (the smaller the pan, the higher your rice pizza). Stuff with melted cheese and cover with the remaining rice. Bake for 25 minutes at 200°, remove from the oven and add the sauce, the oregano, the basil and the mozzarella. Then bake for another 10 minutes and serve hot.
more
more from Cookist
-
1:44 BABAGANOUSH: once you try it, you can't go back!
101 VIEWSCookist -
1:19 The TRICK to make the SOFTEST MEATBALLS EVER! Extra tasty and FULL OF SAUCE
568 VIEWSCookist -
1:29 GRILLED MUSHROOMS
14861 VIEWSCookist -
0:45 SAVORY FRENCH TOAST: a TASTY and CHEESY idea to LEVEL UP your sandwich!
2382 VIEWSCookist -
0:45 crispy CUTLET WITH NO MEAT!
9520 VIEWSCookist -
0:51 CREAMY PUMPKIN PESTO in a FEW STEPS: perfect for PASTA or APPETIZERS
4238 VIEWSCookist -
0:51 FAKE CHICKEN LEGS: extra CRUNCHY and with a SURPRISING FILLING!
8 VIEWSCookist -
0:27 BAKED JAM
7021 VIEWSCookist -
1:48 RICOTTA AND SOUR CHERRY TART
50015 VIEWSCookist -
1:04 MUG CAKE
460 VIEWSCookist -
0:43 GREEN SAUCE
0 VIEWSCookist -
0:48 Eggplant sticks: easy and delicious!
153 VIEWSCookist -
0:40 crunchy and tasty TOMATO CRACKERS
1375 VIEWSCookist -
0:37 TAHINI AND SOY SAUCE
1 VIEWSCookist -
0:49 MEAT AND TORTILLA SKEWERS: quick, easy and delicious!
974 VIEWSCookist -
0:57 THE PERFECT PORRIDGE
3874 VIEWSCookist















