Delicious chocolate donuts: the recipe to make them
published on 30 January, 2018 at 12:06
300 gr flour100 gr butter
30 gr sugar
300 ml milk
Baking powder
Extract of vanilla
1 pinch of salt
Stuffing:
Hazelnut cream
Directions:
In a bowl mix milk, melted butter and vanilla. Then add sugar, flour and baking powder. Let it rise for 1 hour covered by wrap. Spread the dough and fill it, then roll and cut as the video shows. Bake at 356°F (180°) for 45 minutes.
Credit: https://www.instagram.com/sutlumutfak/
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