Cauliflower and potato omelette: the recipe for a very tasty meal
published on 29 April, 2024 at 12:05
Ingredients:
1 cauliflower
1 potato
1 onion
1 carrot
Dill
6 eggs
1 tbsp of flour
Salt
Directions:
1. Cut cauliflower and boil it in salted water.
2. Cut potatoes, onion and carrots then cook in a pan.
3. Season with salt, pepper and then set aside.
4. Chop cauliflower and place it in the bowl.
5. Add dill, eggs and flour too.
6. Cook the omelette in a pan with some oil.
Credit: Gemüserezpte
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