Cauliflower casserole: the recipe to make a delicious meal

published on 23 March, 2024 at 10:09

Ingredients:

530 g of cauliflower

Salt

60 g of kale

70 g of carrot

200 g of cottage cheese

80 g of gouda cheese

2 eggs

3 tbsp of sour cream

Black pepper

2 cloves of garlic

Directions:

1. Cut cauliflower in pieces, season with salt and place in a tray.

2. Add cabbage, carrots and cottage cheese.

3. Whisk eggs, sour cream, salt, pepper and minced meat.

4. Pour on top of the vegetables.

5. Bake in a pre-heated oven at 180° for 20-25 minutes.

Credit: Cooking with Taste

https://www.youtube.com/@cooking_with_taste

Recipe: https://www.youtube.com/watch?v=pygKKeWJjAI

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