Banana and cocoa pancakes: the recipe to make them delicious in no time

published on 23 February, 2024 at 10:49
Ingredients: 
 
- For the sauce: 
3 bananas
120 g of sugar
60 ml of warm cream 
60 g of butter
 
- For the batter: 
3 bananas
30 g of condensed milk 
30 g of sweetened cocoa powder
2 eggs
300 ml of milk 
240 g of flour 
10 g of baking powder
 
Directions: 
1. Pour sugar in a pan and melt it on the stove. 
2. Then add cream, diced butter and sliced bananas.
3. Cook for 1-2 minutes then let cool. 
4. For the pancakes: mix bananas, condensed milk, eggs and milk in a bowl. Then blend using a hand mixer. 
5. Stir in sifted flour and baking powder. 
6. Cook pancakes in a pan on both sides. 
7. Serve with caramel sauce you made before. 
 
Credit: Lecker mit Sophie Mayer
 
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