Banana Pancakes: tasty and easy!
published on 6 December, 2018 at 10:41
Method:
Peel banana and cut in half. Then slice halves, lengthwise.
Dredge the banana slices in thick pancake batter.
Cook in a pan on high heat until golden brown on each side.
Enjoy with maple syrup or chocolate sauce.
Dredge the banana slices in thick pancake batter.
Cook in a pan on high heat until golden brown on each side.
Enjoy with maple syrup or chocolate sauce.
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