Cocoa cookies: the genius method to make them super delicious

INGREDIENTS
200g (1 1/2 cups) of flour 
100g (3/4 cup) of powdered sugar 
150g (3/5 cup) of butter
4g (1 tsp) of baking powder
20g of cocoa powder 
1 tsp of vanilla extract
1/4 tsp of salt 

METHOD
1. In a bowl mix together butter with powdered sugar, vanilla extract, and salt, add in flour, baking powder, and cocoa powder.
2. Roll out the dough and press it with a wooden hammer.
3. Cut it into pieces and transfer it to the baking pan.
4. Bake at 180°C/350°F for 15 minutes.
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