Halloween crêpes: how to make them super delicious!

published on 31 October, 2023 at 17:20

This simple but delicious crêpe recipe can be made in minutes from ingredients that everyone has on hand and the result is perfect for a delicious Halloween breakfast.

INGREDIENTS
150g pumpkin puree
3 eggs
70g sugar
440ml milk
60ml vegetable oil
10g cocoa powder
230g flour

METHOD
1. Whisk the eggs with the sugar, the pumpkin puree, the oil and the milk.
2. Little by little add the liquid mixture into a container with the flour.
3. Separate 1/3 of the batter and add the cocoa powder to make the chocolate batter.
4. Grease a non-stick pan and draw a spider web with the chocolate batter.
5. Wait until it's completely cooked and add a ladle of pumpkin batter.
6. Cook for 2 minutes. Fill your Halloween crepes with hazelnut cream.

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