Stuffed mini buns: the recipe for a quick and original appetizer
published on 4 December, 2023 at 13:26
Ingredients:
Sandwich bread
Cream cheese
Mushrooms
Ham
Bologna
Pesto
Sun-dried tomatoes
Chopped pistachios
Mini buns
Almond flakes
Directions:
1. Sauté the mushrooms in a pan with oil, garlic and parsley.
2. Make some disks out of bread, then cut mini buns in half.
3. Fill several layers alternating with bread disks.
4. Use a wooden stick to hold them still.
5. Coat the outside with cream cheese.
6. Decorate with pistachios and almond flakes.
Credit: Delizie per te
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