Stuffed mini buns: the recipe for a quick and original appetizer

published on 4 December, 2023 at 13:26
Ingredients: 
Sandwich bread
Cream cheese
Mushrooms 
Ham 
Bologna 
Pesto 
Sun-dried tomatoes 
Chopped pistachios 
Mini buns 
Almond flakes 
 
Directions: 
1. Sauté the mushrooms in a pan with oil, garlic and parsley. 
2. Make some disks out of bread, then cut mini buns in half. 
3. Fill several layers alternating with bread disks. 
4. Use a wooden stick to hold them still. 
5. Coat the outside with cream cheese. 
6. Decorate with pistachios and almond flakes. 
 
Credit: Delizie per te 
 
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