Stuffed pumpkin patties: the original and tasty recipe to try

published on 5 October, 2023 at 12:05

Ingredients:

350 g of cooked pumpkin

1 egg

1 pinch of salt

2 tbsp of grated cheese

4 tbsp of breadcrumbs

2 cheddar slices

Seeds oil for frying

Breadcrumbs

Directions:

1. Bake the pumpkin at 180° for 30 minutes.

2. Mash with a fork to make a puree.

3. Stir in eggs, grated cheese and breadcrumbs.

4. Shape the patties out of the pumpkin dough and fill with cheddar.

5. Fry them in hot oil 2-3 minutes each side.

Credit: Pasticcia Con Vale

https://www.youtube.com/@pasticciaconvale

Recipe: https://www.youtube.com/watch?v=Zg14B6gxf0U

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