Battered pumpkin: a delicious side-dish to try!

published on 23 October, 2020 at 12:39
The best side dish ever!

INGREDIENTS
500g (3 ½ cups) Pumpkin
Water
6g (1 tbsp) Grated parmesan
Chopped parsley
30g (2 tbsp) Flour
Oil
4g (1 tsp) Salt
 
METHOD
  1. Cut the pumpkin into stripes.
  2. In a bowl add flour, grated parmesan. chopped parsley, water and mix.
  3. Dip the pumpkin stripes into the mixture and put them in an oiled pan. Fry them and serve.
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