Pumpkin quiche: an easy idea for a delicious dinner!

published on 23 November, 2020 at 13:57
You only need eggs and pumpkin to make a great dish in no-time!

INGREDIENTS
1 pumpkin
3 eggs
3 tbsp sour cream
200g bacon
1 onion
150g mozzarella
2 tbsp olive oil
Fresh parsley
Salt
pepper
 
METHOD
  1. Cut the pumpkin in half and remove the seeds. Pour olive oil over the pumpkin. Bake for 10 minutes at 180 ° C / 350 ° F.
  2. Remove some of the pumpkin for ground meat.
  3. Fry bacon and onions in a pan.
  4. Combine eggs, sour cream, fried bacon, salt, pepper and pumpkin puree. Pour the mixture into the pumpkin. Sprinkle with mozzarella.
  5. Bake for 30 minutes at 180 ° C / 350 ° F.
  6. Sprinkle with parsley!
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