Homemade orange cream
published on 25 November, 2024 at 16:16
Ingredients:
3 eggs
100 g sugar
100 ml vegetable oil
1 pot of plain yogurt (125 g)
200 g flour
1 sachet of baking powder (11 g)
15 g bitter cocoa
15 g milk
1 pinch of salt
Vanilla and spreadable cream (for the filling)
Directions:
1. Mix the eggs with the sugar.
2. Then add oil, yogurt, vanilla extract and flour.
3. Finally add the yeast and a pinch of salt.
4. Divide the dough into two bowls.
5. Add cocoa and milk to one of the two and mix.
6. Form the muffins and bake at 180° for 15-20 minutes.
7. Let them cool and fill them with chocolate.
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