Orange Syrup Cake: the easy orange cake perfect for an afternoon tea!

published on 30 January, 2020 at 11:47
A delicious, super-moist Orange Syrup Cake recipe with the intense flavor of juicy oranges! 
 
INGREDIENTS
 170g flour
 2 cups milk
 2 cups sugar
 1 cup oil
 1 tsp baking powder
 1 orange (juice and zest)
 6 eggs
 
 400ml milk
 1 package vanilla pudding
 2 tbsp sugar
 2 tbsp flour
 170g cream cheese

 Orange juice and jam to top
 
METHOD
  1. Mix in pan milk, sugar, pudding and flour. Heat thе mixture. Then add the cream cheese and set aside.
  2. Mix eggs with sugar, oil, milk, orange juice and zest. Then add flour and baking powder.
  3. Pour the batter in a baking dish and add the cream with a pastry bag. Bake at 355°F (180°C) for 35 minutes. Cover with orange juice and jam.
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