Homemade fruity ice cream: the perfect recipe for summer!
published on 30 June, 2017 at 10:30
INGREDIENTS Fruit by your choice (kiwi, peach, raspberriesÖ)
Orange juice
Yoghurt
METHOD
1. Wash and cut your fruits in desired shape.
2. Mix yoghurt and juice in one glass.
3. Fill ice cream mould with fruits and then pour in yoghurt ñ juice mixture.
4. Let this ice cream freeze for couple hours.
5. Enjoy!
more
more from Food Inspiration
-
0:57 This ARTICHOKES AND BACON PASTA is truly mouth-watering!
17 VIEWSFood Inspiration -
1:03 How to make delicious ASPARAGUS FRITTERS: the step-by-step recipe!
3 VIEWSFood Inspiration -
1:46 SPINACH FRITTATA in a pan: how to make it nice and tall and fluffy!
230 VIEWSFood Inspiration -
2:23 ASPARAGUS FLAN: a delicate flavor for a truly special appetizer!
975 VIEWSFood Inspiration -
0:52 STEWED GREEN BEANS with tomato: a dish to enjoy with your family!
8 VIEWSFood Inspiration -
0:54 Sautéed spinach: quick and easy recipe!
1 VIEWSFood Inspiration -
1:24 BOILED ARTICHOKES: a light and tasty side dish!
4 VIEWSFood Inspiration -
1:05 CURRY SAUCE: simple and light to add more flavor to your dishes!
90 VIEWSFood Inspiration -
1:19 ASPARAGUS AND EGGS: the simple and colorful spring recipe!
71 VIEWSFood Inspiration -
1:34 CREAMY PEAS SOUP: a rich and tasty dish!
8 VIEWSFood Inspiration -
1:08 ASPARAGUS SAVOURY PIE: Easy and tasty recipe for spring!
547 VIEWSFood Inspiration -
1:32 ARTICHOKE RISOTTO: a creamy and tasty first course!
2 VIEWSFood Inspiration -
1:42 SPINACH BALLS: A fantastic recipe to bring to the table!
273 VIEWSFood Inspiration -
1:35 CHOCOLATE NESTS WITH CANDY EGGS: have fun making them for Easter!
1344 VIEWSFood Inspiration -
1:54 GRATINATED EGGS: a simple and delicious appetizer!
675 VIEWSFood Inspiration -
3:37 EASTER NEST CAKE: If you want to impress your guests, this delicious dessert is for you!
1668 VIEWSFood Inspiration















