Fluffy chocolate squares: the delicious recipe everyone will love

published on 9 September, 2023 at 09:37
Ingredients: 
 
- For the batter: 
110 g of flour 
20 g of cocoa powder 
2 g of baking powder 
2 g of baking soda 
110 g of dark chocolate 
100 ml of milk 
120 g of butter
3 eggs 
1 pinch of salt 
120 g of sugar 
 
- For the chocolate ganache: 
90 g of dark chocolate
90 g of milk chocolate 
90 g of cream 
30 g of butter
 
Directions: 
1. Mix dry ingredients: flour, cocoa powder, baking powder and baking soda. 
2. Melt chocolate with milk and butter in a saucepan. 
3. Now whisk eggs with a pinch of salt and sugar.
4. Stir in sifted dry ingredients. Then add the chocolate mixture, too. 
5. Pour the batter in a square cake mold coated with baking paper. 
6. Bake at 180° for 25-35 minutes. Then let cool. 
7. Meanwhile, make the ganache: finely chop both white and dark chocolate, then mix cream and softened butter. 
8. Melt in the microwave or in a water bath, then blend to combine all the ingredients. 
9. Pour the ganache on the cake to completely coat it. 
10. Refrigerate for 3 hours.
11. Cut the cake in squares and decorate with chocolate flakes and cocoa powder. 
 
Credit: Lecker mit Sophie Mayer
https://www.youtube.com/@LeckermitSophieMayer 
 
Recipe:  https://www.youtube.com/watch?v=COnJeQq9JSM 
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