Zucchini and carrot fritters: the easy and savory recipe you need to try

published on 14 August, 2023 at 12:50
Ingredients: 
1 zucchini
Salt 
Chili pepper 
1 onion 
100 g of cheese 
2 carrots 
2 eggs 
Black pepper 
2 tbsp of cornstarch 
Vegetable oil 
 
Directions: 
1. Grate zucchini, sprinkle them with salt and let sit for 15 minutes. 
2. Blend onion and chili pepper. 
3. Dice the cheese. 
4. Grate carrots too. 
5. Squeeze zucchini and mix them with grated carrots and the onion and chili pepper mixture. 
6. Now add whisked eggs and cheese. 
7. Season with some black pepper. 
8. Lastly, add cornstarch and stir to combine all of the ingredients. 
9. Shape the fritters using a spoon. 
10. Fry them in hot oil until golden on both sides. 
 
Credit/Video: Ricette di Casa Mia 
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