Eggplant stuffed flat bread: a quick and savory dish to try

published on 19 June, 2023 at 17:03
Ingredients: 
1 eggplant 
Olive oil 
2 eggs 
Salt and pepper 
Flat bread
50 g of emmental cheese 
 
Directions: 
1. For starters cut the eggplant and cook the slices in a pan. 
2. Then whisk eggs with salt and pepper. 
3. Pour this mixture on top of the eggplants and cover with flat bread. 
4. Let cook and add grated cheese. 
5. Close the flat bread and finish cooking. 
 
Credit: Ricette Sfiziose
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