Strawberry charlotte: the beautiful and creamy dessert to try

published on 7 June, 2022 at 13:41

Ingredients:

1 pack of Savoiardi (300 gr)

300 gr of fresh strawberries

13 gr of gelatin

Juice of half a lemon

350 gr of spreadable cheese

150 grams of granulated sugar

250 ml of fresh cream

Strawberries to taste (decoration)

Spray gelatin (for polishing)

Directions:

1. First place the ladyfingers in the mold.

2. Blend the strawberries and soak the jelly.

3. Squeeze the lemon and strain the juice.

4. Whip the cream with sugar and cheese.

5. Then add the pureed strawberries, lemon juice and melted gelatin (mix it first with a small portion of cream).

6. Assemble the charlotte and leave it in the fridge overnight.

7. Then decorate and serve the charlotte.

Credit: Torte Italiane https://www.youtube.com/watch?v=c9Lb43lHDw0&ab_channel=Torteitaliane

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