Potato and tuna patties: the simple way to make them perfect and crispy

published on 28 January, 2022 at 17:27

Ingredients:

300 g potatoes

salt

pepper

1 egg

1 onion

65 g breadcrumbs

1 can of tuna

Directions:

1. Boil the potatoes in salted water, then mash them.

2. Filter the tuna and add it to the potatoes.

3. Add chives, egg, breadcrumbs and salt.

4. Form the meatballs, pass them in the breadcrumbs and fry them.

Credit: Dimitris Michailidis https://www.youtube.com/watch?v=mrO3yQQ-cwI&ab_channel=DimitrisMichailidis

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