Pandoro star: the Italian dessert that everyone will love

published on 11 January, 2022 at 09:55

A tasty and beautiful dessert that is ready in a few steps!

INGREDIENTS

250 ml (1 cup) full-fat cream;
200 g (1 cup) mascarpone;
50 g (¼ cup) sugar;
1 pandoro;
powdered sugar.

METHOD

Beat full-fat cream with sugar and mascarpone until smooth and airy.
Cut 2 slices of pandoro from the middle part.
Spread mascarpone cream on one slice of pandoro and top with the other one, pressing on it slightly.
Smooth out the edges with a spatula.
Dust with powdered sugar before serving.

--------------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Cookist's cookbook with our 50 best recipes is finally here!
Buy it on Amazon: https://cooki.st/ourCookbook

Food Inspiration 6.524 video • 0 photo

106.723.783 views

)