Pandoromisù: a delicious dessert perfect for Christmas!

published on 18 December, 2019 at 12:59

The Italian tiramisù served into a glass with pandoro? Yes, thanks!

You can replace pandoro cake with any sponge or pound cake.

INGREDIENTS

pandoro

coffee

250g mascarpone

2 egg yolks

sugar

METHOD
1. Cut the pandoro into little pieces.
2. Wisk the egg yolks with sugar, mascarpone and coffee.
3. Make your tiramisu glasses adding cream, pandoro, coffee, cocoa powder and chocolate chips.
4. Refrigerate 30 minutes and serve.

Cookist 1.470 video • 10 photo

48.906.753 views

0:52 ONION TARTE TATIN
2 VIEWS
Cookist
1:48 HOMEMADE BUTTER
1430 VIEWS
Cookist
0:40 TIRAMISÙ ICE CREAM!
52 VIEWS
Cookist
0:54 ZUCCHINI FRITTERS WOW
2344 VIEWS
Cookist
1:58 THE PERFECT JAM TART
2578 VIEWS
Cookist
0:41 CLOUD BREAD
120 VIEWS
Cookist
0:32 Zucchini chips: easy and delicious
36505 VIEWS
Cookist
0:42 HOMEMADE HAZELNUT MILK
562 VIEWS
Cookist
0:36 CREAM COOKIES
3491 VIEWS
Cookist
0:53 TORTILLA CONES: perfect for a quick dinner
9161 VIEWS
Cookist
0:55 PAN CON TOMATE: the easy Spanish snack
7501 VIEWS
Cookist
0:23 This MUG CAKE is READY IN 2 MINUTES!
12912 VIEWS
Cookist
0:23 MICROWAVE POACHED EGG: it'll be PERFECT and ready in 2 MINUTES!
25391 VIEWS
Cookist
0:53 How to make THE PERFECT SMASH BURGER
78733 VIEWS
Cookist
0:29 KEFIR PANCAKES
37759 VIEWS
Cookist
0:54 SMART CROISSANTS
6193 VIEWS
Cookist

)