Pandoro croissants: the perfect idea for a Christmas sweet treat!

published on 4 December, 2019 at 18:43

Just put a slice of pandoro on the puff pastry and wait for the result!

INGREDIENTS

pandoro

custard cream

puff pastry

METHOD
1. Put a slice of pandoro on the puff pastry.
2. Add the custard cream, then make 8 croissants.
3. Bake at 180°C/360°F for 20 minutes.

About us:

‘Cookist’ offers you every day fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:

Facebook: https://www.facebook.com/ciaopeoplecookist/

Instagram: https://www.instagram.com/cookist

Try also this recipe:

Cookist 1.478 video • 10 photo

49.277.818 views

0:28 CHIA PUDDING: a FRESH and CREAMY BREAKFAST ready in 10 MINUTES!
3 VIEWS
Cookist
0:35 SUGAR-FREE PANCAKES: the SECRET to make them EXTRA FLUFFY!
572 VIEWS
Cookist
0:54 SPECK AND POTATO SAVOURY PIE
4854 VIEWS
Cookist
0:45 COCONUT DESSERT ready in 5 MINUTES!
4726 VIEWS
Cookist
1:25 Cheating Pasta
13461 VIEWS
Cookist
0:32 CHOCOLATE BANANAS: and EASY and REFRESHING SWEET TREAT
35 VIEWS
Cookist
0:27 HOMEMADE GUMMIES
25 VIEWS
Cookist
0:48 Lemon pound cake: easy and delicious
3487 VIEWS
Cookist
0:52 ONION TARTE TATIN
328 VIEWS
Cookist
1:48 HOMEMADE BUTTER
121559 VIEWS
Cookist
0:40 TIRAMISÙ ICE CREAM!
888 VIEWS
Cookist
0:54 ZUCCHINI FRITTERS WOW
17006 VIEWS
Cookist
1:58 THE PERFECT JAM TART
18552 VIEWS
Cookist
0:41 CLOUD BREAD
315 VIEWS
Cookist
0:32 Zucchini chips: easy and delicious
51088 VIEWS
Cookist
0:42 HOMEMADE HAZELNUT MILK
564 VIEWS
Cookist

)