Brioche with sausage octopus: a delicious recipe to prepare for the kids!
published on 27 February, 2023 at 18:25
INGREDIENTS
500g (4 cups) flour
325ml (1 1/2 cups) lukewarm water
7g dry yeast
1 tsp salt
Sausages
Egg yolk
Black sesame
METHOD
1. In a bowl mix together warm water with yeast, and add in flour. Let it rise for 2 hours.
2. Make balls from the dough, press it with a hand, and put trimmed sausage on it.
3. Spread with egg yolk and bake at 180°C (350°F) for 20 minutes.
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Cookist wow’s second cookbook is here! 😍
Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you can’t miss out on 👉 https://cooki.st/togetherisbetter
500g (4 cups) flour
325ml (1 1/2 cups) lukewarm water
7g dry yeast
1 tsp salt
Sausages
Egg yolk
Black sesame
METHOD
1. In a bowl mix together warm water with yeast, and add in flour. Let it rise for 2 hours.
2. Make balls from the dough, press it with a hand, and put trimmed sausage on it.
3. Spread with egg yolk and bake at 180°C (350°F) for 20 minutes.
--------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
Cookist wow’s second cookbook is here! 😍
Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you can’t miss out on 👉 https://cooki.st/togetherisbetter
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