How to make crispy CHICKEN NUGGETS like at fast food!
published on 10 February, 2026 at 12:30
Homemade chicken nuggets are a delicious alternative to store-bought ones, perfect for a tasty lunch or a flavorful appetizer. Easy to make, crispy on the outside, and tender on the inside, these nuggets are made with simple and wholesome ingredients. Ideal for the whole family, they can be served with your favorite dipping sauces for an even more irresistible treat! 🍗😊
INGREDIENTS
620g of minced chicken
Salt
Pepper
Garlic powder
Onion powder
Flour
2 eggs
Breadcrumbs
Oil for frying
METHOD
1. In a bowl with minced chicken add the salt, pepper, garlic powder, and onion powder and mix with a spatula to combine.
2. Take the mixture and form balls, flatten them, and place them on a tray covered with baking paper. Refrigerate for 1 hour.
3. After time has elapsed pass the nuggets first in flour, then in eggs and finally coat with the breadcrumbs.
4. Transfer the nuggets to the pan with hot oil and fry them until they are golden brown on both sides.
5. Serve the nuggets on a serving dish and enjoy.
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